periodjoseph89

How to Choose an Oven That Meets Your Cooking Needs Over time ovens have evolved in terms of design and functionality. There are now ovens that self-clean their lines. These lines create a warmer oven's interior and helps in cleaning. Some models have the option of a timer that can be set without regard to the cooking function. History Since the beginning of time, humans have utilized fire to stay warm and cook food. However, it wasn't until 1490 that the first recorded purpose-built oven was built in France from bricks and featuring an apron on which metal cauldrons could be placed. The new oven was a step up over the open flames of a fireplace in which cooking was performed using large metal pots that were hung above. However it was still difficult to control the temperature. It took many years of testing and improvements before a method was developed to bake bread or roast meat without it becoming black. Ovens improved over the ages. In the 1800s, huge brick hearths with a brick oven were built, and iron cauldrons were used to cook. It took another two decades for the first practical coal-fired oven to be invented in 1833. This was followed by the development of the first gas stoves, that had top burners as well as ovens inside. British inventor James Sharp patented the first gas oven in 1826, which was a semi-successful one, and by 1920 they had become a staple kitchen appliance. It took about 60 years after that before electric ovens were introduced depending on the speed that electricity was introduced to households. In the US, they're known as toaster-ovens and in Britain they're called a hob . However the term “oven” is used more broadly to describe any type of oven that makes use of a heat source other than an open flame or a metal cauldron. Today, there are a variety of different kinds of ovens and you can find one that does nearly everything you'd like to bake to frying, grilling or steaming. Whether you're looking for a double wall oven or a traditional wood fired Aga there's a wide range of options to satisfy any budget and style. They're not impervious to damage and are susceptible to breaking down at any point. That's where we come in. We can help you if you require repairs to your oven or replace a component. Call us or send us an email. Technology Ovens come in a variety of different technologies. For instance, some ovens are fan assisted. This is because as in addition to the oven element heating the food, there's an air-flow fan that distributes the hot air around the oven's cavity to ensure all the food cooks evenly. This is particularly useful when you are baking. Some ovens can also be controlled remotely using an app. This is especially helpful when you're busy or you want your dinner to be ready when you return from work. There are also multicooking technologies that allow you to cook with traditional methods microwave, steam and conventional the same oven. This can help you get professional results in less time, like perfect roast potatoes or chicken*. It could even allow you cut down on your energy use by up to 50%. This type of technology is often referred to as a 'multicooker however we believe the term 'gourmet oven' is a better description! Energy efficiency Ovens are a vital part of many UK kitchens. They are used to bake, roast and even for making some of our most loved desserts. When it comes to selecting a new oven it is essential to select one that is able to meet our requirements for cooking, while being energy-efficient. Due to the rising electricity prices, it's now more important than ever to think about the amount an oven will cost to operate. It's important to check the energy rating on each product's page. You should choose an oven that has an energy rating of A+ or higher, which will help keep your household costs down. While you're looking at the energy rating it is also important to consider the additional features available. For instance, if trying to cut down on time spent cleaning the oven, you should look for a model with self-cleaning capabilities. This means that the oven will heat to 400-500 degrees Celsius, and burn any food spills. You can avoid having to clean your oven regularly. Other functions worth checking for are the option of a child lock that will stop children from operating the oven, and the minute minder feature, which lets you set a specific amount of time for cooking. Some ovens can be controlled remotely via a smartphone app. According to Uswitch the cost of an electric oven is approximately 17p per hour. It's therefore important to select the right model for your home in order to cut down on your energy costs. Other appliances, like microwaves, air fryers, and slow cookers, use less energy than an electric oven. You can also reduce your energy usage by making sure that your oven is properly sealed. You can do this by fitting an insulation sheet with reflective properties behind your cooker hood that will reflect heat back into the oven cavity. This will reduce your energy costs, since your oven won't need to perform as hard to maintain an even temperature. Options for cooking Depending on the frequency you cook and the recipes you enjoy Your oven could come with several functions to help make it easier to prepare food. These could include bread proofing settings that provide the perfect temperature and control to help dough rise, or bottom temperatures for cooking that is gentle and even consistency. Some of them also have rapid heat modes to reach temperatures faster, ideal for those needing to rush. Some ovens have an option to defrost that makes use of low temperatures to slowly thaw frozen food items without cooking them, which saves time and money. You can also use the Interior Light feature to check on what's cooking. The Reheat feature keeps hot food at lower temperatures to ensure they don't get dry or overcooked. It's evident that an oven is a very essential kitchen appliance. If you're planning to get the most out of your oven, you should be familiar with the functions of your oven. For example, if you're making a traditional roast, using the Conventional setting is recommended to ensure it is cooked well and crisped. If you're planning to grill meat, the Grill mode will produce juicy and flavoursome steaks. Ovens are equipped with a range of accessories built in including racks and trays. They also come with telescopic runs for shelves. You can also find models with extra features such as a warming drawer or small steam ovens that provide a healthy alternative to conventional baking, increasing nutrients and eliminating unhealthy additives. Stand-alone ovens, on the contrary, tend to have fewer built in features and are typically available in smaller capacities. Generally, they're smaller than cookers and be able to hold 30 to 40 litres, although some are larger. They're ideally suited to homes with a small amount of space, or that don't require a lot of cooking on the hob. There are some that have several cooking options, such as a pizza stone that creates crisp crusts and an insulated plate for steaming vegetables.